Thalia Tatham is the visionary behind House of Vegano, a thriving sushi restaurant located at 1990 Central Ave in St. Petersburg, FL. Despite having no formal culinary background, Thalia’s journey into the vegan lifestyle holds a deeply personal significance as well. After adopting a plant-based diet, she experienced a life-changing transformation in her health. Having struggled with lupus symptoms for years, Thalia discovered that going plant-based significantly alleviated her condition, allowing her to lead a healthier and more vibrant life. This profound change in her well-being further fueled her commitment to veganism and inspired her to share the benefits of this lifestyle with others through her culinary creations at House of Vegano. Her success as a vegan sushi chef and the positive impact on her health serve as a testament to the remarkable possibilities that embracing a plant-based diet can offer. Drawing inspiration from her grandfather’s elaborate dinners, she honed her craft to create delectable plant-based sushi dishes that have captivated the taste buds of her customers. Alongside her culinary pursuits, Thalia also serves as an EMT, showcasing her dedication to both the culinary arts and helping others in her community. Her journey exemplifies the power of following one’s passions and creating something extraordinary from the heart.